Lunching Around

I was craving pizza, better yet mushroom pizza so I came up with a fun experiment. I’m not a bread fan by any means so a heavy pizza crust just wasn’t doing it for me, don’t get me wrong I love a good pizza. So I came up with this idea of a portobello mushroom pizzas.

I sprayed two mushroom caps with a little olive oil and placed them in a 400 degree oven. While they began to cook I sautéed peppers and onions. I recently discovered at Wegman’s they have thin sliced peppers and onions already bagged up. I let the caps cook for about 8 minutes before adding pizza sauce and back into the oven for another 3 minutes. Lastly I added the sautéed peppers and onions along with some shredded mozzarella cheese placing them back into their happy place until the cheese was nicely melted.

When the mushroom pizzas emerged from the warmth of the oven they not only looked delish but smelled amazing. I wasn’t sure how they would turn out since I hastily threw these together, I was pleasantly surprised at how good they tasted. Now a fork and knife is a must with these.

Looking forward to experimenting more in the near future with this.

Cheers!

A little sauté going on © Joe Geronimo
Portobello mushrooms getting happy © Joe Geronimo
I wish you all could smell this, mmmmm sooo good © Joe Geronimo

 

 

Traditions End

For the past 20+ years Julie and I have amassed a very large collection of glass Christmas ornaments that hang from our four trees each year. Some are new and some very old.

When the boys were born we began the tradition of purchasing them each a Christmas ornament every year. As they got older we would all jump into the family truckster and head for the Hand of Man in Owego where we would pick our ornaments together. The thought was that Michael and Max would look forward to putting their ornaments on the trees every year all the while building a small collection of ornaments for themselves to take with them once they leave home.

Last evening we took our annual pilgrimage to Owego for our Christmas cheer one last time. Pat Hansen the owner will be retiring and Hand of Man will close their doors in April 2020.

We are truly sad but this evenings outing was wonderful family tradition complete with a  few slices of pizza to finish it off.

Cheers

Hand of Man Owego, NY December 4th 2019.
Shopping at Hand of Man Owego, NY December 4th 2019.
Michael, Julie & Max looking at Christmas ornaments Hand of Man Owego, NY December 4th 2019.
Goofing around Hand of Man Owego, NY December 4th 2019.
Max picked cards and a flask this year.
Julie chose hot coca and a diner.
Michael went with a coconut and a ice cream sandwich.
My choice was a T.V. and a toaster.